883976--3/1/2007--RARE_HOSPITALITY_INTERNATIONAL_INC

related topics
{cost, operation, labor}
{cost, contract, operation}
{competitive, industry, competition}
{financial, litigation, operation}
{condition, economic, financial}
{stock, price, operating}
{provision, law, control}
{customer, product, revenue}
{acquisition, growth, future}
{regulation, change, law}
We may not be able to successfully complete the divestiture of the Bugaboo Creek Steak House restaurants and brand. We may experience volatility in our stock price due to factors other than our operating results. We may experience higher operating costs due to increased food prices, wages and other costs which will reduce our profits if we cannot increase menu prices to cover them. We may incur additional costs or liabilities and lose revenue as the result of government regulation. The food service industry is affected by publicity concerning food quality, health and other issues. Such publicity, which could be publicity of a national or industry nature or litigation or publicity specific to us, could cause customers to avoid our restaurants and products. Changing consumer preferences and discretionary spending patterns could force us to modify our restaurant s concept and menu and could result in a reduction in our revenues. Our restaurants may not be able to continue to compete successfully with other restaurants or restaurant concepts, which could lead to a reduction in our revenues. We could face shortages of qualified labor, which could slow our growth or otherwise strain our infrastructure. We may not be able to successfully manage our growth. Unanticipated expenses and market acceptance could affect the profitability of restaurants we open in new markets. We may incur additional costs and reduced profits by failing to open or by delaying the opening of planned restaurants. We may incur additional costs or liabilities due to changes in our income tax provision. Our future performance depends on our senior management who are experienced in restaurant management and who could not easily be replaced with executives of equal experience and capabilities. Our operating results could be negatively affected by our inability to acquire the proper supply of our products. We may lose revenue or incur increased costs if our restaurants do not receive frequent deliveries of food and other supplies. Our anti-takeover provisions may limit shareholder value.

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